{"title":"Premium Coffee","description":"\u003cp\u003eBronze, Silver and Gold: our three highest-scoring Colombian lots, each 87+ SCA, from one family farm in Antioquia and roasted to order.\u003c\/p\u003e","products":[{"product_id":"bronze-specialty-coffee","title":"Specialty Bronze Coffee: The Power of Maceration","description":"\u003cp\u003eOur \u003cb\u003eBronze Specialty Coffee\u003c\/b\u003e represents the most intense facet of our honey process. An extended, controlled fermentation at Hacienda Las Mercedes develops a maceration profile of remarkable depth — a coffee with character, made for those who want more from their cup.\u003c\/p\u003e\u003c!-- short description --\u003e\u003cp\u003eChoose whole bean to grind at home, or the exact grind for your brewer — roasted to order and vacuum-sealed the same day.\u003c\/p\u003e\u003ch3\u003eCup profile\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eProfile:\u003c\/b\u003e Intense, winey and sweet.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eTasting notes:\u003c\/b\u003e Macerated fruits, panela (raw cane sugar) and ripe grape.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eAcidity:\u003c\/b\u003e Juicy and well-structured.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eBody:\u003c\/b\u003e Balanced, with a silky texture.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eIdeal for:\u003c\/b\u003e drip methods, where its natural sweetness unfolds layer by layer.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eSCA score:\u003c\/b\u003e 85+ points (specialty grade).\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOrigin and traceability\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eFarm:\u003c\/b\u003e Hacienda Las Mercedes — single farm, direct trade.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eRegion:\u003c\/b\u003e Ciudad Bolívar, Antioquia, Colombia.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eAltitude:\u003c\/b\u003e 5,900 ft (1,800 m).\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eProcess:\u003c\/b\u003e Honey with extended, controlled maceration.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eRoast:\u003c\/b\u003e Medium, profiled to preserve the winey character.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eBag:\u003c\/b\u003e 240 g (8.5 oz).\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003ePick your format\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eWhole bean:\u003c\/b\u003e maximum freshness — grind at home right before brewing.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eFine grind:\u003c\/b\u003e espresso and moka pot.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eMedium grind:\u003c\/b\u003e V60, Chemex, AeroPress and drip.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eCoarse grind:\u003c\/b\u003e French press and cold brew.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBrewing recommendations\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eRatio:\u003c\/b\u003e 1:16.5 — about 60 g of coffee per liter of water.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eWater temperature:\u003c\/b\u003e 195–205 °F.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eBest methods:\u003c\/b\u003e pour over for clarity of the winey notes; French press for maximum body.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eStorage:\u003c\/b\u003e airtight, opaque container away from light, heat and moisture.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eFrequently asked questions\u003c\/h3\u003e\u003cp\u003e\u003cb\u003eWhat does maceration mean in coffee?\u003c\/b\u003e\u003cbr\u003eAn extended, temperature-controlled fermentation with the beans in contact with the fruit sugars. It intensifies sweetness and creates winey, macerated-fruit flavors.\u003c\/p\u003e\u003cp\u003e\u003cb\u003eWho is Bronze for?\u003c\/b\u003e\u003cbr\u003eAnyone who loves red wine, dark fruit or bold flavors — and coffee drinkers ready to explore beyond the classic profile.\u003c\/p\u003e\u003cp\u003e\u003cb\u003eWhole bean or ground — which should I pick?\u003c\/b\u003e\u003cbr\u003eWhole bean to preserve the delicate fermentation aromatics; ground for convenience with a method-calibrated professional grind.\u003c\/p\u003e\u003cp\u003e\u003cb\u003eDo you ship across the US?\u003c\/b\u003e\u003cbr\u003eYes — we ship anywhere in the US. Shipping is calculated at checkout.\u003c\/p\u003e\u003cp\u003e\u003cb\u003eOrder Bronze Specialty Coffee today and experience the power of maceration — winey, sweet and deeply Colombian.\u003c\/b\u003e\u003c\/p\u003e","brand":"Green Hills Coffee","offers":[{"title":"8.5 oz (240 g) \/ Whole bean","offer_id":50582603563237,"sku":null,"price":26.99,"currency_code":"USD","in_stock":true},{"title":"8.5 oz (240 g) \/ Fine","offer_id":50582603497701,"sku":null,"price":26.99,"currency_code":"USD","in_stock":true},{"title":"8.5 oz (240 g) \/ Medium","offer_id":50582603530469,"sku":null,"price":26.99,"currency_code":"USD","in_stock":true},{"title":"8.5 oz (240 g) \/ Coarse","offer_id":50582603464933,"sku":null,"price":26.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5136\/4069\/files\/cafe-de-especialidad-bronce-600616_c8ed3848-f8e0-411c-8e56-568d4432c8fb.jpg?v=1784732239"},{"product_id":"silver-specialty-coffee","title":"Silver Specialty Coffee: Exoticism and Tropical Sweetness","description":"\u003cp\u003e\u003cb\u003eSilver Specialty Coffee\u003c\/b\u003e is one of our most treasured gems. A careful honey process at Hacienda Las Mercedes develops a unique sensory profile where coconut, vanilla and honeyed sweetness are the protagonists — the ideal coffee for breaking away from the conventional.\u003c\/p\u003e\u003c!-- short description --\u003e\u003cp\u003eAvailable whole bean or in the exact grind your brewer needs — roasted to order and vacuum-sealed the same day.\u003c\/p\u003e\u003ch3\u003eCup profile\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eProfile:\u003c\/b\u003e Smooth, exotic and creamy.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eTasting notes:\u003c\/b\u003e Coconut, vanilla and white fruits.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eAcidity:\u003c\/b\u003e Juicy and balanced.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eBody:\u003c\/b\u003e Medium, silky.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eProcess:\u003c\/b\u003e Honey — enhances body and natural sweetness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eSCA score:\u003c\/b\u003e 85+ points (specialty grade).\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOrigin and traceability\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eFarm:\u003c\/b\u003e Hacienda Las Mercedes — single farm, direct trade.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eRegion:\u003c\/b\u003e Ciudad Bolívar, Antioquia, Colombia.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eAltitude:\u003c\/b\u003e 5,900 ft (1,800 m).\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eRoast:\u003c\/b\u003e Medium, profiled for creaminess.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eBag:\u003c\/b\u003e 240 g (8.5 oz).\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003ePick your format\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eWhole bean:\u003c\/b\u003e maximum freshness — grind at home right before brewing.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eFine grind:\u003c\/b\u003e espresso and moka pot.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eMedium grind:\u003c\/b\u003e V60, Chemex, AeroPress and drip.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eCoarse grind:\u003c\/b\u003e French press and cold brew.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBrewing recommendations\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eRatio:\u003c\/b\u003e 1:16.5 — about 60 g of coffee per liter of water.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eWater temperature:\u003c\/b\u003e 195–205 °F.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eBest methods:\u003c\/b\u003e V60 or Chemex for clarity of the tropical notes; espresso with milk for a naturally sweet latte.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eStorage:\u003c\/b\u003e airtight, opaque container away from light, heat and moisture.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eFrequently asked questions\u003c\/h3\u003e\u003cp\u003e\u003cb\u003eDoes Silver actually contain coconut or vanilla?\u003c\/b\u003e\u003cbr\u003eNo — those flavors develop naturally from the varietal, altitude and honey process. It is 100% coffee, nothing added.\u003c\/p\u003e\u003cp\u003e\u003cb\u003eWho is Silver for?\u003c\/b\u003e\u003cbr\u003eAnyone who enjoys smooth, sweet, creamy cups — and a favorite among latte drinkers, since its tropical notes cut beautifully through milk.\u003c\/p\u003e\u003cp\u003e\u003cb\u003eWhole bean or ground — which should I pick?\u003c\/b\u003e\u003cbr\u003eWhole bean to keep the delicate tropical aromatics at their peak; ground for convenience with a professional, method-calibrated grind.\u003c\/p\u003e\u003cp\u003e\u003cb\u003eDo you ship across the US?\u003c\/b\u003e\u003cbr\u003eYes — we ship anywhere in the US. Shipping is calculated at checkout.\u003c\/p\u003e\u003cp\u003e\u003cb\u003eOrder Silver Specialty Coffee today — exoticism and tropical sweetness from one family farm in Antioquia.\u003c\/b\u003e\u003c\/p\u003e","brand":"Green Hills Coffee","offers":[{"title":"8.5 oz (240 g) \/ Whole bean","offer_id":50582603694309,"sku":null,"price":26.99,"currency_code":"USD","in_stock":true},{"title":"8.5 oz (240 g) \/ Fine","offer_id":50582603727077,"sku":null,"price":26.99,"currency_code":"USD","in_stock":true},{"title":"8.5 oz (240 g) \/ Medium","offer_id":50582603661541,"sku":null,"price":26.99,"currency_code":"USD","in_stock":true},{"title":"8.5 oz (240 g) \/ Coarse","offer_id":50582603759845,"sku":null,"price":26.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5136\/4069\/files\/especial-silver-379065_813a6b9f-5c08-4959-89ca-47bce5375cbe.jpg?v=1784732241"},{"product_id":"gold-specialty-coffee","title":"Gold Specialty Coffee: The Treasure of Hacienda Las Mercedes","description":"\u003cp\u003e\u003cb\u003eGold Specialty Coffee\u003c\/b\u003e is our most exclusive offering: a limited-edition blend of three of the most coveted varietals in the world — \u003cb\u003eGeisha, Java and Wush Wush\u003c\/b\u003e — grown in the best plots of Hacienda Las Mercedes at 5,900 ft. A coffee designed for the most demanding palates, with the floral elegance and clarity found only in competition-grade lots.\u003c\/p\u003e\u003c!-- short description --\u003e\u003cp\u003eChoose whole bean to preserve every floral nuance, or the exact grind for your method — roasted to order in limited lots.\u003c\/p\u003e\u003ch3\u003eCup profile\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eProfile:\u003c\/b\u003e Ultra-elegant, floral and complex.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eVarietals:\u003c\/b\u003e Geisha, Java and Wush Wush.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eTasting notes:\u003c\/b\u003e Hibiscus, jasmine and subtle red fruits.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eAcidity:\u003c\/b\u003e Bright, malic and lingering.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eBody:\u003c\/b\u003e Silky and refined.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eSCA score:\u003c\/b\u003e 87+ points (competition range).\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eThe alchemy behind Gold\u003c\/h3\u003e\u003cp\u003eWe meticulously select beans with a superior genetic profile: Geisha contributes floral delicacy, Java an elegant body, and Wush Wush deep sweetness and unique fruit notes. The result is a clean, sweet and extremely aromatic cup — the pinnacle of modern Colombian coffee growing.\u003c\/p\u003e\u003ch3\u003eOrigin and traceability\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eFarm:\u003c\/b\u003e Hacienda Las Mercedes — single farm, direct trade.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eRegion:\u003c\/b\u003e Ciudad Bolívar, Antioquia, Colombia.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eAltitude:\u003c\/b\u003e 5,900 ft (1,800 m).\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eEdition:\u003c\/b\u003e Limited lots, roasted to order.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eBag:\u003c\/b\u003e 240 g (8.5 oz).\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003ePick your format\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eWhole bean:\u003c\/b\u003e the choice of purists — floral aromatics sealed until you grind.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eFine grind:\u003c\/b\u003e espresso and moka pot.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eMedium grind:\u003c\/b\u003e V60, Chemex, AeroPress and drip.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eCoarse grind:\u003c\/b\u003e French press and cold brew.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eRecommended brewing\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eV60:\u003c\/b\u003e the method par excellence — highlights floral clarity and the bright Geisha acidity.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eSiphon:\u003c\/b\u003e accentuates the elegant body and turns brewing into a spectacle.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eFlash brew over ice:\u003c\/b\u003e brings the hibiscus notes forward in a refreshing glass.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eTaster's note:\u003c\/b\u003e use a medium grind and low-mineral water at 200–205 °F so the subtle nuances shine.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eFrequently asked questions\u003c\/h3\u003e\u003cp\u003e\u003cb\u003eWhat makes Geisha, Java and Wush Wush special?\u003c\/b\u003e\u003cbr\u003eThey are rare, prized varietals famous for extraordinary florals and clarity — the genetics behind many championship-winning coffees.\u003c\/p\u003e\u003cp\u003e\u003cb\u003eWhy is Gold more expensive?\u003c\/b\u003e\u003cbr\u003eLow-yield varietals, limited plots and extra care at every step: it costs more to grow, and delivers a cup very few coffees can match.\u003c\/p\u003e\u003cp\u003e\u003cb\u003eWhole bean or ground — which should I pick?\u003c\/b\u003e\u003cbr\u003eWhole bean if you own a burr grinder — the florals are fragile. Ground works beautifully too, calibrated to your method and sealed immediately.\u003c\/p\u003e\u003cp\u003e\u003cb\u003eDo you ship across the US?\u003c\/b\u003e\u003cbr\u003eYes — we ship anywhere in the US. Shipping is calculated at checkout.\u003c\/p\u003e\u003cp\u003e\u003cb\u003eOrder Gold Specialty Coffee today — the treasure of Hacienda Las Mercedes, in limited edition.\u003c\/b\u003e\u003c\/p\u003e","brand":"Green Hills Coffee","offers":[{"title":"8.5 oz (240 g) \/ Whole bean","offer_id":50582604218597,"sku":null,"price":36.99,"currency_code":"USD","in_stock":true},{"title":"8.5 oz (240 g) \/ Fine","offer_id":50582604153061,"sku":null,"price":36.99,"currency_code":"USD","in_stock":true},{"title":"8.5 oz (240 g) \/ Medium","offer_id":50582604185829,"sku":null,"price":36.99,"currency_code":"USD","in_stock":true},{"title":"8.5 oz (240 g) \/ Coarse","offer_id":50582604120293,"sku":null,"price":36.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5136\/4069\/files\/cafe-de-especialidad-gold-129980_4b575807-968f-45ee-946f-4c0784e85f55.jpg?v=1784732243"}],"url":"https:\/\/greenhillscoffee.us\/collections\/premium-coffee.oembed","provider":"Green Hills USA","version":"1.0","type":"link"}