Silver Specialty Coffee: Exoticism and Tropical Sweetness
Coconut · Vanilla · White fruits

Gold Ground Coffee is our most exclusive offering, ready to brew: a limited-edition blend of three of the most coveted varietals in the world — Geisha, Java and Wush Wush — grown in the best plots of Hacienda Las Mercedes and burr-ground for your method. A competition-level cup, without complications.
Each varietal plays its part: Geisha brings floral delicacy, Java an elegant body, and Wush Wush a deep sweetness with unique fruit notes. Together they create an ultra-elegant cup of hibiscus, jasmine and subtle red fruits.
A coffee this delicate deserves a precise, uniform grind — and that is exactly what our professional burr grinder delivers, calibrated to your method and vacuum-sealed immediately. Enjoy a competition-grade cup with no equipment beyond your brewer. Best within 30 days of opening.
What makes Geisha, Java and Wush Wush special?
They are rare, prized varietals known for extraordinary florals and clarity — the same genetics behind many championship-winning coffees.
Is Gold worth it for someone new to specialty coffee?
Yes, if you are curious: it is the clearest way to taste why varietals matter. For an everyday cup, start with Tradition or Honey.
How long does ground coffee stay fresh?
Enjoy it within 30 days of opening, stored airtight and away from light.
Do you ship across the US?
Yes — we ship anywhere in the US. Shipping is calculated at checkout.
Order Gold Ground Coffee today — a limited-edition floral masterpiece from the Colombian Andes, ground and ready to brew.
The details
What drinkers say

How we brew it
Use a medium grind and low-mineral (spring-style) water so the subtle notes shine. Flash brew over ice brings the hibiscus forward.

Where it grows
Every lot is picked at Hacienda Las Mercedes, our family farm in the Farallones del Citará. The cherries are hand-selected at peak ripeness, then dried slowly on raised beds — the patience is what builds that sweetness in the cup.